About ASCIA Anaphylaxis e-training for health professionals

ASCIA Anaphylaxis e-training for health professionals 2023ASCIA Anaphylaxis e-training for health professionals has been developed by ASCIA to provide accessible, consistent and evidence-based training for medical practitioners and other health professionals in Australia and New Zealand at no charge. ASCIA anaphylaxis e-training for health professionals has been updated in February 2023 (version 8.1) to include:

  • Updated and new ASCIA Action and First Aid Plans.
  • New infographics and animations to make the training more visual and interactive.
  • Instructions for two brands of adrenaline (epinephrine) injectors, EpiPen® and Anapen® .

ASCIA gratefully acknowledges all of the generous supporters of ASCIA education resources, as listed on the ASCIA website https://www.allergy.org.au/about-ascia/sponsors 

The learning outcomes for this course are: 

  • Differentiate between a mild to moderate allergic reaction and anaphylaxis.
  • Review diagnosis of allergy and risk of anaphylaxis.
  • Outline acute management for mild or moderate allergic reactions and anaphylaxis

Course instructions

  • A username and password must be obtained from the health professionals e-training website registration process to participate in a course.
  • The course comprises nine modules which ideally should be completed in order.
  • Modules 1-7 have evaluations that allow you to monitor your understanding.
  • The overall course assessment and certificate is provided in Module 8 where final assessment is undertaken for Modules 1-7.


  • You can undertake this course at your own pace.
  • To obtain a Certificate of Completion for ASCIA anaphylaxis e-training for health professionals a result of 100% is required for the Assessment in Module 8. If this result is not obtained on the first attempt, you may reattempt the assessment after reviewing the course content. Evaluation must also be completed. 
  • The Certificate of Completion is available as PDF for you to save or print for your own record. 
Last modified: Saturday, 4 February 2023, 11:11 AM